Our take on a Louisiana Cajun chicken seasoning adds a slightly spicy Southern kick any poultry. Season whole birds, chicken breast, thighs, legs or wings, smoked turkey, quail, guinea hen, and dove.
This tasty seasoning blend is a poultry-perfect rub made with  black pepper, cayenne, paprika, garlic, and a touch of thyme. 

Pro-Tip: Chica Licka adds a delicious spicy kick to roasted corn, potatoes, or use a whole bottle in your next seafood boil!